Happy Easter!

Easter Baking

Easter Baking

This is the Easter baking I did for UK Handmade magazine last year. I really struggled to take a good photo as the light was so dull and grey on the day I needed to take the shot! The biscuits were very quick and fun to make – just butter biscuits decorated with some rolled fondant, stamped out in circles and flowers, or topped with mini eggs. The cupcakes were lemon sponge topped with lemon glace icing and fondant flowers. A fun project to do with the kids over Easter! Click here to see the tutorials in last year’s magazine.

Also, I just had to share a pic of the Easter gift my brother and his girlfriend gave me: chocolate shoes! How awesome is that? :D Shoes….. that you can eat! They are so cute and I’m now dying to try making some myself. Tempering chocolate is on my to-do list this year…

Chocolate Shoes

Chocolate Shoes

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